Menu

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Thick and creamy house-made shrimp dip, served with Ritz crackers.                         

Half pound ground beef & pork meatballs (2), hickory smoked and smothered in BBQ sauce.                         

12 grilled shrimp, tossed in garlic butter.                         

Delicious Sampler of our Pulled Pork, Brisket and Ribs.                         

Perfect combination of chicken tenders, cheese  sticks, fried mushrooms, onion rings and fries.  (No substitutions  please)                         

4 battered and deep fried chicken tenderloins served with your choice of dippin’ sauce.                         

 Large beer battered onions.                         

 With Stuart's special dipping sauce                         

 Large order of golden crinkle cut Idaho’s with  Brisket or Smoked Pulled Pork and shredded cheddar cheese.                         

Large order of golden crinkle cut fries with Stuart’s Famous Hot Dawg Chili and Cheese sauce.                         

Large order of golden crinkle cut fries piled  with shredded cheddar cheese and crumbled bacon.                         

w/ ranch or bleu cheese 1 dressing per 10 wings included 

 Choice of dry seasoned, BBQ, Honey Mustard, Mild, Hot, Butt Burners extra ranch or bleu cheese, .50                         

 Choice of dry seasoned, BBQ, Honey Mustard, Mild, Hot, Butt Burners extra ranch or bleu cheese, .50                         

6 shrimp wrapped in bacon w BBQ Sauce.                          

 Stuart’s hot dawg chili, or cheese sauce and jalapenos.                         

Stuart’s hot dawg chili, cheese sauce, jalapenos, tomatoes, onions, lettuce and sour cream.                         

Coney Island Favorite, All Beef Frank                         

Nathans All Beef, Stuart’s Chili, Mustard, Onions                         

 Nathans All Beef, Stuart’s Chili, Slaw                         

¼ pound, Grilled onions and peppers                         

Cole Slaw, Jalapenos, Kraut or Cheese .60,  English bun, Onions, Relish, Ketchup and Mustard available on any dawg.                         

All burgers are handmade with premium ground beef and are 1/3 lb patties. 

This is ONE POUND!                         

A single Burger topped with smoked brisket.                         

On a baked Bianco bun                         

 On a baked Bianco bun                         

Cheese, Grilled peppers and onions                         

This is a big one! On a Hoagie Bun, cheese 1.50                         

 All Natural Maryland Style Cake. Grilled.                         

on Texas toast                         

Sauerkraut, Swiss Cheese & Thousand Island on Rye.                         

Add bacon, 2 slices, $1.50                         

Lettuce, Tomato, and Mayo. Breast fillet, seasoned or BBQ, Mild or Hot!                         

Lettuce, Tomato, and mayo                         

Includes drink and 1 side                         

 Our Meaty Baby Back Ribs are smoked on  premises by Stuart. Dry rubbed over night creating a marinade for the  meat. Then the ribs are smoked with hickory and sweet applewood for 6  hours. These slabs of ribs are very large, average 3 pounds per slab. We  sell them by the pound in 1/3 slabs. 1lb, 4 bone$17.00  2lb, 8 bone  $26.00 (typical size of a full rack) 3lb, 12 bone (full slab) $34.00                         

Dry rubbed for 24 hours then, smoked for 12  hours until it melts in your mouth. The deep rich smoke flavor is  complimented by our spice rub before and during the smoking process.                         

Stuart smokes the pork butts for over 11 hours  and we pull them by hand for the ideal mix of crispy, smoky meat from  the outside and tender juicy meat on the inside                         

choice of ribs (4 bone), brisket or pork                         

 2lbs, 8 Bone Ribs, 5oz Pulled Pork, 5oz Beef  Brisket, Cole Slaw, Baked Beans, 2 Ears of corn and dinner rolls. Serves  2-3 people                         

Sterling Silver processor, aged 28 days, 8oz  ‘baseball’ cut. Very thick steak. ”well done” orders will be  butterflied.                         

18 skewered shrimp grilled in butter and light garlic sauce.                         

All natural Maryland Style and loaded with crab meat.                         

Perfectly seasoned grilled salmon with a Moonshine BBQ glaze.                         

Two snow Crab clusters, Dozen Shrimp, Pound of Mussels, Dozen Crawfish, served with coleslaw and corn.                         

Krinkle Cut Fries, Homemade Cole Slaw, Potato Salad, Macaroni Salad  Baked Beans, Baked Potato and Corn on the Cob when in season. 

Sautéed Mushrooms or onions and mushrooms  

 Ice Tea,Coke, Diet Coke, Mr Pibb, Mello Yello,  Orange, Sprite, Root Beer and Fruit Punch                         

Rich, creamy cheesecake layered with chunks of  banana and real-butter caramel with in a flaky pastry tortilla, topped  with ice cream, whipped cream & a Cherry                         

Classic chocolate brownie with vanilla ice cream, topped with whipped cream & a Cherry

Two deep fried apple pastries topped with  vanilla ice cream drizzled with caramel, whipped cream & a Cherry.                         

1 to 1 1/4 pound                         

1 to 1 1/4 pound each                         

1 pound                         

1 pound                         

 in wine, garlic butter, with toast points  

9 large shrimp lightly stuffed with cheddar cheese                         

9 butterflied shrimp, breaded and deep fried 

Deep fried cod fillet with New England style batter                         

5 oysters, 3 shrimp, big battered cod fish and crinkle cut fries                         

12-14 hand breaded and deep fried oysters                         

Crab Legs, Shrimp, Mussels, 1 cluster crab legs, 10 shrimp, 10 mussels                         

Crab Legs & Shrimp 1 Cluster crab legs, 15 shrimp                         

Crab Legs, Shrimp, Mussels, Crawfish,  Andouille. 1 cluster crab legs, 10 shrimp, 10 mussels, 10 Crawfish , 1  Andouille sausage                         

2 whole lobsters and 1 pound of shrimp.

 3lbs, 12 bone Big and Meaty Full Rack